Brigitte Gabriel – ACT For America on @TheJTShow

Brigitte Gabriel, a terrorism expert and chairman of ACT For America, joined the discussion by phone to talk with JT about legal immigration, the facts surrounding the separation of families following illegal border crossings, and the censorship of her efforts by left-leaning social media platforms. If you missed her conversation with JT, you can find … Continue reading “Brigitte Gabriel – ACT For America on @TheJTShow”

Dr. Andrea Mayfield on @TheJTShow

Dr. Andrea Mayfield(Executive Director of the Mississippi Community College Board) joined the conversation on the JT Show discussing the amazing possibilities that are available to students across the Magnolia State. She also touched on our transportation needs in Mississippi, but you can tell Dr. Mayfield gets excited about hunting when she describes her passion for … Continue reading “Dr. Andrea Mayfield on @TheJTShow”

Tuesday on @TheJTShow

The JT Show – Tuesday, June 19th, 2018 Scheduled Guests 10:05 – Mike Chaney(Commissioner of Insurance – State of Mississippi) will stop by the studio to discuss the rising prices of auto insurance in the Magnolia State and to explain what factors went into the insurance companies having to raise their rates.  11:05 – John O’Hara(President – … Continue reading “Tuesday on @TheJTShow”

Sid Salter on @TheJTShow

Sid Salter(Chief Communications Officer and Director of the Office of Public Affairs at Mississippi State University) joined the conversation LIVE from Omaha to discuss the Mississippi State Bulldogs playing in the College World Series. If you missed his discussion with JT, you can find it here –

Crab, corn and green tomato relish

One of Mississippi’s best natural (and delicious) resources is SEAFOOD! For the last 9 years Mississippi’s  most talented chefs have been celebrated in an annual throwdown! Those named the Best Seafood Chef in Mississippi will earn a spot in the Great American Seafood Cookoff. Each of the 12 chefs bring their own style, perspective and flavor … Continue reading “Crab, corn and green tomato relish”